"Food is an important part of a balanced diet."--Fran Lebowitz

Shrimp & Crab Casserole Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Shrimp & Crab Casserole, by , is from The Bridgers Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Jean Bridgers
Added: Tuesday, February 15, 2011

Category:
Category:

Ingredients:  
Ingredients:  
1/1/2 lb shrimp cooked & peeled
4-5 cups cooked rice (2 pkg Success Rice)
1 can Cr. of Mush. Soup
4 oz can sliced mushrooms (drained)
4 T. catsup
1 8 oz. bag shredded cheddar cheese
2 6.12 iz can thick crab meat (season with SP)

Directions:
Directions:
Mix everything together. Put in buttered casserole dish. 350 for 30-40 minutes

Number Of Servings:
Number Of Servings:
4-5
Preparation Time:
Preparation Time:
1 hr.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

216W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!