"There is nothing better on a cold wintry day than a properly made pot pie."--Craig Claiborne

Cherry Cream Pie Recipe

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This recipe for Cherry Cream Pie, by , is from Bart and Mary's Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Jennifer Knellinger
Added: Tuesday, February 15, 2011

Category:
Category:

Ingredients:  
Ingredients:  
2 c powdered sugar
2 containers cool whip
4 small (3 oz) cream cheese
1 tsp vanilla
2 graham cracker pie crust
2 cans Comstock cherries

Directions:
Directions:
Mix sugar and softened cream cheese. Mix with cool whip. Split and place in 2 graham cracker crusts. Top each with Comstock Cherries. Chill until ready to serve

 

 

 

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