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"Red meat is not bad for you. Now blue-green meat, that's bad for you!"--Tommy Smothers

CALTRANS HALIBUT Recipe

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This recipe for CALTRANS HALIBUT is from The Fite Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 gal. water
1 c. sugar
1/4 c. salt
4 T. Old Bay seasoning
1" halibut chunks
Directions:
Directions:
Boil water, sugar and salt in lg. stock pot. Drop pieces of fish (about 1/3 of the fish) into the boiling water. When halibut rises to the top (1 - 1 1/2 minutes), remove with slotted spoon. Serve with melted butter.

 

 

 

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