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Oven Denver Omelet Recipe

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This recipe for Oven Denver Omelet is from The Vis Sisters Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
8 eggs
1 cup milk
½ tsp. seasoned salt
2 cups frozen shredded hash brown potatoes
1 cup diced cooked ham
1 cup shredded cheddar cheese
1 tbsp. dried minced onion
Directions:
Directions:
In a large bowl, beat the eggs, milk and seasoned salt. Stir in the remaining ingredients. Pour into a greased 8" square baking dish. Bake, uncovered at 350º for 45-50 minutes or until a knife inserted near the center comes out clean.
Yield: 6-8 servings

 

 

 

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