"No man in the world has more courage than the man who can stop after eating one peanut."--Channing Pollock

Peach Cobbler Recipe

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This recipe for Peach Cobbler, by , is from The Vis Sisters Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Elinor Punt
Added: Tuesday, February 15, 2011

Category:
Category:

Ingredients:  
Ingredients:  
C butter or margarine
1 C sugar
1 C flour
2 tsp. baking powder
C milk
2-3 C peaches sliced
5 T sugar
C water, can add 1 tsp. almond flavor

Directions:
Directions:
Melt butter in 11 x 7 pan in 350 oven. Mix sugar, flour, baking powder & milk and pour over butter. Spoon peaches over batter. Do NOT Stir. Sprinkle sugar and water over fruit. Bake 45-50 minutes at 350. If using pie filling, omit last 2 ingredients (sugar & water).

Personal Notes:
Personal Notes:
I used fresh peaches.

 

 

 

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