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"No man in the world has more courage than the man who can stop after eating one peanut."--Channing Pollock

Apple Cake Recipe

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This recipe for Apple Cake is from The Ann Arbor 2nd Ward Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 3/4 c. sugar
1 c. vegetable oil
3 eggs
1 t. vanilla
2 c. unbleached flour
1 t. baking soda
1 t. cinnamon
1 t. nutmeg
1/2 t. salt
3 cups chopped apples (with skins on)
1 c. walnuts
Directions:
Directions:
Mix sugar, oil, eggs and vanilla. Mix and add flour, baking soda, cinnamon, nutmeg and salt. Mix and add apples and walnuts. Bake at 350º for 45 minutes in a 9x13 pan or 1 1/4 hr in a greased and floured bundt pan.
Personal Notes:
Personal Notes:
You can reduce the sugar to 1/2 c, but don't go lower than that). You can reduce the oil as well to 1/3 c. olive oil and 2/3 c. unsweetened applesauce. I always use a bundt pan and so don't know how it turns out in a 9x13 pan. This is my friend, Georgie LeDuc's, recipe.

 

 

 

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