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Banana Oatmeal Cookies Recipe

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This recipe for Banana Oatmeal Cookies, by , is from The Gadient Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Kim McCleary
Added: Sunday, February 13, 2011

Category:
Category:

Ingredients:  
Ingredients:  
1-1/2 cups flour
1 cup sugar
1 tsp salt
1/2 tsp baking soda
1/2 tsp cinnamon
1/4 tsp nutmeg
3/4 cup butter
1 egg
1 cup mashed ripe bananas (about 2)
1-3/4 cups quick-cooking oats
1 cup (6 oz) chocolate chips (I use mini chips)
1/2 cup chopped walnuts (optional)

Directions:
Directions:
Mix together dry ingredients; beat in butter until mixture resembles coarse crumbs. Add eggs, bananas and oats; mix well. Stir in chips and nuts. Drop by tbsp onto greased baking sheets. Bake at 375 for 13-15 minutes until golden brown. Cool.

Number Of Servings:
Number Of Servings:
About 4 dozen

 

 

 

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