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Cold Sesame Noodle Salad Recipe

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This recipe for Cold Sesame Noodle Salad is from Lippincott Family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
8 oz of cooked spaghetti noodles
1 tsp. of minced fresh ginger
1 big clove of minced garlic
1/3 cup of chunky peanut butter
1/4 cup of soy sauce
2 tbsp of rice wine vinegar
1 tbsp of sugar
2 tbsp of toasted sesame seeds
1/4 tsp of red pepper flakes
1 tbsp of sesame oil
1/4 cup of hot water
1/2 cup of finely sliced green onion
Directions:
Directions:
Cook 8 oz of dry spaghetti, cool immediately in an ice bath and drain.. Blend the rest of the ingredient's in a separate bowl. Add to the cooked noodles. Toss and serve.
Personal Notes:
Personal Notes:
Sometimes I like to garnish with finely shredded carrots and red pepper. It adds nice color.

 

 

 

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