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Creamy Potato Puff Recipe

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This recipe for Creamy Potato Puff, by , is from The Church Lady Casserole Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Judy Paulsen
Added: Saturday, February 12, 2011

Category:
Category:

Ingredients:  
Ingredients:  
1 8oz. package of cream cheese
4 c. hot mashed potatoes
1 egg beaten
1/3 c. finely chopped onion
1 tsp salt
Dash of pepper

Directions:
Directions:
Combine softened cream cheese and potatoes with mixer. Mix until well blended, then beat in the remaining ingredients. When combined place in a 2 quart casserole dish and bake for 45 minutes at 350

Personal Notes:
Personal Notes:
Great dish to accompany your Easter Ham!

 

 

 

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