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Oriental Spareribs Recipe

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This recipe for Oriental Spareribs, by , is from The Dinner Table, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Lillian Fraychak
Added: Saturday, February 12, 2011

Category:
Category:

Ingredients:  
Ingredients:  
1 C. unsweetened pineapple juice
3 Tbsp. soy sauce
1/4 C. honey
4 beef bouillon cubes
2 Tbsp. white cider vinegar
2 cloves garlic, finely chopped
1 1/2 tsp. ground ginger
2 lbs. lean pork spareribs, cut into serving pieces

Directions:
Directions:
In a small saucepan, combine all ingredients, except ribs; simmer 10 minutes. Cool. Place ribs in a large shallow baking dish; pour sauce over ribs. Cover and marinate over night. Preheat oven to 350. Arrange ribs on a rack in a shallow baking pan. Cover; bake 45 minutes. Uncover; bake 40 to 45 minutes longer, basting occasionally with marinade.

 

 

 

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