Click for Cookbook LOGIN
"Red meat is not bad for you. Now blue-green meat, that's bad for you!"--Tommy Smothers

Oriental Spareribs Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Oriental Spareribs is from The Dinner Table, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 C. unsweetened pineapple juice
3 Tbsp. soy sauce
1/4 C. honey
4 beef bouillon cubes
2 Tbsp. white cider vinegar
2 cloves garlic, finely chopped
1 1/2 tsp. ground ginger
2 lbs. lean pork spareribs, cut into serving pieces
Directions:
Directions:
In a small saucepan, combine all ingredients, except ribs; simmer 10 minutes. Cool. Place ribs in a large shallow baking dish; pour sauce over ribs. Cover and marinate over night. Preheat oven to 350. Arrange ribs on a rack in a shallow baking pan. Cover; bake 45 minutes. Uncover; bake 40 to 45 minutes longer, basting occasionally with marinade.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

347W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!