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Cole Slaw Recipe

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This recipe for Cole Slaw, by , is from Stirring Memories with Family & Friends, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Barbara & Larry Grammer
Added: Saturday, February 12, 2011

Category:
Category:

Ingredients:  
Ingredients:  
1 1/2 lbs. of shredded cabbage
1 tsp. salt
2/3 cup sugar
1 cup whipping cream
1/3 cup vinegar

Directions:
Directions:
Mix salt, sugar, whipping cream and vinegar. Add to cabbage. Refrigerate 2-3 hours.

Personal Notes:
Personal Notes:
recipe from my daughter Tina C-Graham

 

 

 

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