"Hunger is the best sauce in the world."--Cervantes

Moo Shu Chicken Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Moo Shu Chicken, by , is from The Van Vooren Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Sara Borger
Added: Saturday, February 12, 2011

Category:
Category:

Ingredients:  
Ingredients:  
1 T. sesame oil
2 cloves garlic
1 bag (10 oz.) shredded coleslaw mix
1 bag (8 oz.) shredded carrots
4 scallions, sliced
1/4 c. hoisin sauce
2 T. reduced sodium soy sauce
10 flour tortillas (6 inch)
3 cups shredded cooked chicken (you can use a rotisserie chicken)

Directions:
Directions:
1. In large non-stick skillet, heat oil over medium heat. Add the garlic, coleslaw mix, carrots and scallions. Cook, stirring occasionally, for 8 minutes, until veggies are softened.
2. Stir in the hoisin and soy sauce and cook for 2 minutes. Add chicken; stir to combine with veggies and heat through.
3. To serve, heat the tortillas per package directions. Spoon in 1/2 cup of chicken mixture into center of heated tortilla and roll up.

Number Of Servings:
Number Of Servings:
10
Preparation Time:
Preparation Time:
10 minutes
Personal Notes:
Personal Notes:
Amazing and easy!

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

123W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!