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Moo Shu Chicken Recipe

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This recipe for Moo Shu Chicken is from The Van Vooren Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 T. sesame oil
2 cloves garlic
1 bag (10 oz.) shredded coleslaw mix
1 bag (8 oz.) shredded carrots
4 scallions, sliced
1/4 c. hoisin sauce
2 T. reduced sodium soy sauce
10 flour tortillas (6 inch)
3 cups shredded cooked chicken (you can use a rotisserie chicken)
Directions:
Directions:
1. In large non-stick skillet, heat oil over medium heat. Add the garlic, coleslaw mix, carrots and scallions. Cook, stirring occasionally, for 8 minutes, until veggies are softened.
2. Stir in the hoisin and soy sauce and cook for 2 minutes. Add chicken; stir to combine with veggies and heat through.
3. To serve, heat the tortillas per package directions. Spoon in 1/2 cup of chicken mixture into center of heated tortilla and roll up.
Number Of Servings:
Number Of Servings:
10
Preparation Time:
Preparation Time:
10 minutes
Personal Notes:
Personal Notes:
Amazing and easy!

 

 

 

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