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"Plain fresh bread, its crust shatteringly crisp. Sweet cold butter. There is magic in the way they come together in your mouth to make a single perfect bite."--Ruth Reichl

SHRIMP MOLD Recipe

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This recipe for SHRIMP MOLD is from The Fite Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 can tomato soup
2 T. cold water
1 8 oz. cream cheese
1 env. gelatin
10 drops tabasco
1/2 lb. fresh shrimp
1 c. mayonnaise
2/3 c. chopped onion
2/3 c. chopped celery
Directions:
Directions:
Bring soup to a boil. Dissolve gelatin in cold water and add it to the soup. Beat in cream cheese with mixer or blender. Add the remaining ingredients and pour into mold and chill to set.

 

 

 

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