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"He that but looketh on a plate of ham and eggs to lust after it hath already committed breakfast in his heart."--C. S. Lewis

Mini Cheesecakes Recipe

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This recipe for Mini Cheesecakes is from The Gadient Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 (8 oz) pkgs Cream Cheese
1 c Sugar
2 Eggs
1 tsp Vanilla
1 tsp Lemon Juice
1 (21 oz) can Cherry Pie Filling
1 box Vanilla Wafers
Directions:
Directions:
Mix cream cheese, sugar, eggs, vanilla, and lemon juice together. Set aside. Line a muffin tin with paper liners and place one vanilla wafer in each. Fill 2/3 full with cream cheese mixture. Bake 20 minutes at 375º. Cool completely and top with a spoonful of pie filling on top. Refrigerate.
Personal Notes:
Personal Notes:
I like to use the foil cupcake liners for these.

 

 

 

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