Small pieces of Turkey Walnuts or Pecans Red Onion Sliced Green Peppers Cream Cheese Eggs Salt & Pepper
Beat eggs and cook them like you're making an omelet, in a separate pan heat up chopped nuts. When egg omelet is ready, add turkey chunks, sautéed onions and peppers, spread on cream cheese, sprinkle plenty of nuts over cream cheese. Fold over and serve.
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