"He who distinguishes the true savor of his food can never be a glutton; he who does not cannot be otherwise."--Henry David Thoreau

Hummus Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Hummus, by , is from Whoopin' Something Up with Gramma Pat and Friends, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Anne Long
Added: Thursday, February 10, 2011

Category:
Category:

Ingredients:  
Ingredients:  
2 c. garbanzo beans, uncooked
5 cloves garlic
3/4 t. salt
pinch cayenne pepper
3 T. lemon juice
1/4 c. tahini (1 c. sesame seeds, 1/4 c. oil, pureed-make a paste)
1/4 c. olive oil
1/4 c. reserved cooking liquid

Directions:
Directions:
Soak garbanzo beans overnight, then cook until tender. Reserve cooking liquid.

Put all ingredients in a food processor and process until smooth. Enjoy with pita chips or vegetables. Stores in the refrigerator for weeks. *I add more garlic

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

160W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!