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Cranberry Nut Bread Recipe

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This recipe for Cranberry Nut Bread is from The Martinson Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup fresh cranberries, cut in half
1/2 cup chopped nuts
1 tablespoon orange rind, finely grated
3/4 cup orange juice
1 egg
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2 cups flour
1 cup sugar
1 1/2 teaspoons baking powder
1 teaspoon salt
1/2 teaspoon baking soda
2 tablespoon margarine
Directions:
Directions:
Preheat oven to 350º
Measure dry ingredients in a bowl, cut in margarine.
Add liquids and stir just til moistened. Bake 1 hour in buttered 9x5x3 loaf pan. Test with toothpick. Cool on wire rack before wrapping.

 

 

 

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