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"The first zucchini I ever saw I killed it with a hoe."--John Gould, Monstrous Depravity, 1963

All-Bran Muffins Recipe

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This recipe for All-Bran Muffins is from Simply Homemade Brilinski Style, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 1/2 c. flour
2 tbsp. splenda
1 tbsp. sugar
1 tsp. cinnamon
1/3 tsp. salt
4 tsp. baking soda
1 tsp. baking powder
1 1/2 c. all-bran
1 c. milk
1 c. applesauce
1/3 c. vegetable oil
2 eggs
1 tsp. vanilla
2 c. raisins (optional)
1/2 c. chopped walnuts (optional)
Directions:
Directions:
Mix together first seven ingredients. Set aside. Combine all-bran and milk. Let stand for one minute. Add applesauce, oil, eggs and vanilla to cereal mixture. Mix thoroughly and add to dry mixture. Add raisins and or walnuts, if so desired.

Pour into muffin cups. Bake 20 minutes at 400ºF. Makes 18 muffins.

 

 

 

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