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Okemo Inn Potato Soup Recipe

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This recipe for Okemo Inn Potato Soup, by , is from The Ann Arbor 2nd Ward Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Delsa Quinn
Added: Tuesday, February 8, 2011

Category:
Category:

Ingredients:  
Ingredients:  
2 c. diced potatoes 2 c. sour cream
1 c. boiling water parsley and bacon
1 sm. Onion
1 tsp. salt
tsp. pepper
chicken bouillon cuge

Directions:
Directions:

Combine first 6 ingredients and cook together for 15 minutes until potatoes are soft. Put 1/2 to 2/3 of the this mixture into a blender to cream. Put blended potatoes with the remaining potatoes and add sour cream. Garnish with parsley and bacon.

 

 

 

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