Click for Cookbook LOGIN
"He that but looketh on a plate of ham and eggs to lust after it hath already committed breakfast in his heart."--C. S. Lewis

Layered Salad Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Layered Salad is from The Massey Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 head lettuce, broken up
1/2 C. chopped celery
1/2 C. chopped green pepper
1/2 C. sweet white onion, chopped
1 box frozen peas, cooked and cooled
8 slices of bacon, fried, and crumbled
4 oz. shredded Cheddar cheese
DRESSING:
2 C. mayonnaise
2 to 3 T. sugar
1 T. white vinegar
1 tsp. paprika
Directions:
Directions:
Layer in bowl the first six ingredients. Mix the dressing ingredients. Add cheese to top of salad; cover with dressing completely sealing to edges. Refrigerate overnight. Cover tightly with lid or plastic wrap.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

238W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!