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Fruit Pizza Recipe

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This recipe for Fruit Pizza, by , is from Whoopin' Something Up with Gramma Pat and Friends, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Renae Reu (mother of Amanda Barton)
Added: Tuesday, February 8, 2011

Category:
Category:

Ingredients:  
Ingredients:  
See Below

Directions:
Directions:
Crust:
c powdered sugar
c soft margarine/butter
1 c flour
Mix together and pat in pan. Bake at 300 for 10-15 minutes. Let cool

Mix:
1 8oz. pkg cream cheese
c sugar
1 t vanilla
Spread on cooled crust.

Arrange fresh fruit on cream cheese mixture. Suggested fruits: strawberries, kiwi, bananas, oranges, blueberries, pineapple, peaches, raspberries, etc.

In saucepan mix:
2 T cornstarch
1 c fruit juice (pineapple or orange)
c sugar
1 t lemon juice
Heat to a boil and cook until slightly thickened. Cool and pour over pizza.

Refrigerate pizza until ready to serve.

You may also substitute sugar cookie dough for the crust.

Number Of Servings:
Number Of Servings:
15
Preparation Time:
Preparation Time:
30 minutes

 

 

 

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