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"Plain fresh bread, its crust shatteringly crisp. Sweet cold butter. There is magic in the way they come together in your mouth to make a single perfect bite."--Ruth Reichl

Breakfast Casserole Recipe

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This recipe for Breakfast Casserole is from Whoopin' Something Up with Gramma Pat and Friends, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 c. shredded potatoes (or frozen hash browns)
1 lb. sausage
1 med. onion, chopped
1 c. grated cheese
8 eggs
2 c. milk
1 tsp. dry mustard
1/2 tsp. salt
Dash pepper
Directions:
Directions:
Brown sausage with onion, then drain. Butter 9"x13" casserole pan. Layer in potatoes (sprinkle with a little extra salt), sausage, and cheese. (Cheese will rise to top while baking.) Mix all other ingredients and pour on top.

Bake in 350º oven for 40 to 45 minutes or until lightly brown.
Number Of Servings:
Number Of Servings:
12
Preparation Time:
Preparation Time:
15 minutes

 

 

 

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