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ROYAL FROSTING Recipe

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This recipe for ROYAL FROSTING, by , is from The Fite Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Rene Fite
Added: Monday, February 7, 2011

Category:
Category:

Ingredients:  
Ingredients:  
3 egg whites
1/2 t. cream of tartar
1 pkg. powdered sugar



Directions:
Directions:
Beat egg whites and cream of tartar until foamy. Slowly beat in sugar until frosting stands in firm peaks. Add desired coloring, frost and decorate cookies.

 

 

 

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