"The tradition of Italian cooking is that of the matriarch. This is the cooking of grandma. She didn't waste time thinking too much about the celery. She got the best celery she could and then she dealt with it."--Mario Batali

SODA CRACKER COOKIES Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for SODA CRACKER COOKIES, by , is from The Fite Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Betty Haggmark
Added: Monday, February 7, 2011

Category:
Category:

Ingredients:  
Ingredients:  
saltine crackers
1 c. butter
1 c. brown sugar
1 12 oz. pkg. of chocolate chips
1 c. chopped pecans

Directions:
Directions:
Cover 10x15 cookie pan with foil and spray with Pam. Cover surface with crackers. Boil on stove butter and brown sugar. Simmer 3 minutes. Pour over crackers and cover with chocolate chips and nuts. Put under broiler until bubbly. Remove and cool. Remove foil backing and break cookies into pieces to serve.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

165W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!