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Cut Out Sugar Cookies Recipe

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This recipe for Cut Out Sugar Cookies, by , is from The Van Vooren Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Alison VV Lasell
Added: Monday, February 7, 2011

Category:
Category:

Ingredients:  
Ingredients:  
1 cups powdered sugar
1 cup butter
1 egg
1 t. vanilla
t. almond flavoring
2 cups flour
1 t. baking soda
1 t. cream of tarter
Frosting:
stick butter
1 t. vanilla
cup milk
2 cups powdered sugar

Directions:
Directions:
Cream sugars and butters. Mix in egg and flavorings. Blend dry ingredients. Stir into cream mixture (start with mixer and then by hand). Refrigerate for 2-3 hours. Roll out. Bake at 375 for 7-8 minutes or until lightly brown.

Personal Notes:
Personal Notes:
I double or triple! Very delicioous!

 

 

 

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