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Easy Pasta Salad Recipe

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This recipe for Easy Pasta Salad is from The San Bernardino Valley College Foundation Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 package Pasta, angle hair, spaghetti, or penne;
1 bottle of Italian dressing or balsamic vinaigrette;
1 small can of chopped or whole olives, per preference;
1 c. Pepperoncini, sliced;
Salt & pepper to taste.
Directions:
Directions:
Cook pasta according to directions, remember to cool in cold water after straining the pasta, place in salad bowl; add olives and pepperoncinis to pasta; add in Italian salad dressing; salt & pepper to taste; stir all ingredients.

Let sit in the frig for a couple of hours, the longer the better.

This is a basic pasta recipe, which you can spice up with some of your favorite salad items.
Personal Notes:
Personal Notes:
I got this recipe years ago from a sandwich shop called Lip Smackers. They had the best sandwiches and had this as a side salad. I had to ask how they made it--it's so simple. And everyone loves it!

 

 

 

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