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Hot and Spicy Crabmeat Dip Recipe

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This recipe for Hot and Spicy Crabmeat Dip, by , is from Kelly Family Favorites, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Lisa Volpe Kelly
Added: Monday, February 7, 2011

Category:
Category:

Ingredients:  
Ingredients:  
1/4 cup medium salsa
1 (8 oz.) pkg. cream cheese, cubed
1 (6 oz.) can crabmeat, drained
1 Tbsp. cilantro or parsley, chopped

Directions:
Directions:
In microwave on HIGH, combine cream cheese and salsa for 1 minute. Add crabmeat, stir. Cover with paper towel, microwave on HIGH for 1-2 minutes, stirring once.
Garnish with chopped cilantro or parsley,
Serve hot with Wheatable crackers.

Personal Notes:
Personal Notes:
Lisa is married to Scrib & Barb's son, David.

 

 

 

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