"Part of the secret of success in life is to eat what you like and let the food fight it out inside."--Mark Twain

Ten-Minute Pie Recipe

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This recipe for Ten-Minute Pie, by , is from Westervelt Family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Carol (Westervelt) Musick
Added: Sunday, February 6, 2011

Category:
Category:

Ingredients:  
Ingredients:  
1 c. sifted flour
1 c. sugar
1 tsp. baking powder
Pinch of salt
1/2 stick butter
2 1/2 c. any cooked or fresh fruit

Directions:
Directions:
Mix together flour, sugar, baking powder, and salt. Melt the butter in a 2 qt. baking dish. (do not let get very hot.) Over this butter, pour the flour mixture. Over this, pour fruit. (If fresh fruit is used, sweeten to taste.) DO NOT STIR.
Bake at 350 for about an hour.

Preparation Time:
Preparation Time:
15 minutes
Personal Notes:
Personal Notes:
Original recipe from Gladys Edwards. She was the wife of Lois Edwards Westervelt's brother, Charlie Edwards.

 

 

 

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