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"The most remarkable thing about my mother is that for thirty years she served the family nothing but leftovers. The original meal has never been found."--Calvin Trillin

Stuffed Olives Recipe

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This recipe for Stuffed Olives is from The Bisceglia Family and Beyond Cookbook 2, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Jumbo green olives
Meatball recipe
1 beaten egg
flour
dry breadcrumbs
Directions:
Directions:
Peel olive from pit in one long spiral piece. Make small meatball (Size of olive) and reconstruct olive by wrapping olive around meat. Roll in flour, beaten egg then breadcrumbs. Deep fry. Enjoy.
Personal Notes:
Personal Notes:
From Bill's Aunt Vince.

 

 

 

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