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Bacon Wrapped Little Smokies Recipe

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This recipe for Bacon Wrapped Little Smokies is from Reth Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb. bacon
1 lb. Little Smokies
Brown sugar
Directions:
Directions:
While bacon is still cold & firm slice entire pound into thirds, so that each stip is now 3 short strips. Wrap each smokie with a strip of bacon and secure with a toothpick. Place in crockpot and cover with brown sugar. Cook on high about 4 hours. This is very easy & always a big hit!

 

 

 

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