Click for Cookbook LOGIN
"After dinner sit a while, and after supper walk a mile."--English Saying

CHICKEN WING DIP Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for CHICKEN WING DIP is from The Woodcock Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  


1 – 1½ Lb. Chicken Breast
1 - 8 oz. Pkg. Cream Cheese
½ Bottle of Hot Wing Sauce
½ jar of Blue Cheese
1 bag of Monterey Jack Cheese shredded
Directions:
Directions:
Boil chicken for 15 minutes; then shred. Mix with wing sauce. Spread cream cheese on the bottom of plan. Layer chicken, blue cheese and Monterey jack cheese.

Cover and bake at 350º for 30 minutes. Remove cover and bake for another 10 minutes.
Personal Notes:
Personal Notes:
Serve with crackers or chips.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

155W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!