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Napa Cabbage Salad Recipe

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This recipe for Napa Cabbage Salad, by , is from The Van Vooren Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Barb Van Vooren
Added: Saturday, February 5, 2011

Category:
Category:

Ingredients:  
Ingredients:  
1 head Napa Cabbage
1 package slivered almonds, roasted
8 Tbsp package sesame seeds, roasted
8 green onions, shopped
2 packs ramen noodles, without seasoning

Dressing
1 cup salad oil
6Tbsp vinegar
2 tsp salt
1 tsp pepper
4 Tbsp sugar

Directions:
Directions:
Dice the cabbage and mix cabbage and onion in large bowl. Just before serving, add sesame seeds, almonds, ramen noodles.

Dressing
Combine salad oil, vinegar, salt, pepper, sugar and mix well. Chill. Dress the salad and enjoy!

Personal Notes:
Personal Notes:
Can use rice vinegar. Can add shrimp or chicken for a 1 dish meal.

 

 

 

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