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WALNUT APPLESAUCE PIE Recipe

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This recipe for WALNUT APPLESAUCE PIE is from Watterson Trail Church of Christ, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup dark brown sugar
1/3 cup sugar
1 tbsp. all purpose flour
1 egg plus 1 egg white
1/2 cup unsweetened applesauce
2 tbsp. milk
1 tsp. vanilla extract
1 cup chopped walnuts
1 unbaked pastry shell (9 inches)
Whipped cream, optional
Directions:
Directions:
In a mixing bowl, combine sugars and flour. Add egg, egg white, applesauce, milk and vanilla; mix well. Stir in walnuts. Pour into pastry shell. Bake at 375º for 40-45 minutes or until set. Cool completely. Serve with whipped cream if desired. Store in refrigerator.

 

 

 

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