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Beer Bread Recipe

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This recipe for Beer Bread, by , is from The Massey Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Lynn Tolliver
Added: Saturday, February 5, 2011

Category:
Category:

Ingredients:  
Ingredients:  
3 c. self- rising flour
1/4 c. +2tbsp. sugar
1 can of beer any kind at room temp.
3 tbsp. melted butter

Directions:
Directions:
preheat oven at 350. grease glass loaf pan. mix all of the ingredients except ( butter ). pour mixture into loaf pan . bake 45-55 min.or until golden brown. remove from oven . apply butter over it.

 

 

 

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