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Apple Dumplings Recipe

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This recipe for Apple Dumplings, by , is from The Penrod Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Pioneer woman Chris Dunn
Added: Saturday, February 5, 2011

Category:
Category:

Ingredients:  
Ingredients:  
2 granny smith apples 2 cans (8oz) crescent rolls 2 sticks of butter 11/2 cup of sugar vanilla cinnamon mountain dew

Directions:
Directions:
Peel and core apples. cut each apple into 8 slices. Roll each apple slice in crescent roll. Place in a 9x13 buttered pan. Melt butter, then add sugar and barely stir. Add vanilla, stir, and pour entire mix over apples. Pour Mountain Dew around the edges of the pan. Sprinkle with cinnamon and bake at 350 for 40 mins. Serve with ice cream, and spoon some of the sweet sauces from the pan over the top.

 

 

 

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