"Plain fresh bread, its crust shatteringly crisp. Sweet cold butter. There is magic in the way they come together in your mouth to make a single perfect bite."--Ruth Reichl

Robert Redford Dessert Recipe

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This recipe for Robert Redford Dessert, by , is from Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Megan Karcher
Added: Saturday, February 5, 2011

Category:
Category:

Ingredients:  
Ingredients:  
3/4 c. Melted margarine
1 1/2 c. flour
1/4 c. chopped nuts
1 8oz cream cheese
1 c. powdered sugar
8oz cool whip
1 small instant vanilla pudding
1 large instant chocolate pudding
3 c. milk

Directions:
Directions:
1. Mix together margarine, flour and nuts. Pat into 9x13 pan, bake at 350 for 15 minutes, then cool.
2. Mix together; softened cream cheese, sugar and 1/2 the Cool whip and spread over cooled crust.
3. Mix together vanilla and chocolate instant pudding and milk. When it is thickened layer on top of cream cheese layer. Then spread Cool whip over pudding layer.
4. Garnish with grated chocolate and nuts
5. Refrigerate at least one hour before serving.

 

 

 

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