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Cheese Garlic Biscuits Recipe

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This recipe for Cheese Garlic Biscuits, by , is from Westervelt Family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Sandy (Westervelt) Wilkins
Added: Friday, February 4, 2011

Category:
Category:

Ingredients:  
Ingredients:  
2 c. biscuit mix
2/3 c. milk
1/2 c. shredded cheddar cheese
2 T. butter, melted
1/8 tsp. garlic powder

Directions:
Directions:
Preheat oven to 450 F. Lightly grease a baking sheet.
Measure biscuit mix into a large bowl. Stir in milk and cheese until a soft dough forms. Drop 9 spoonfuls of the dough onto the prepared baking sheet.
Bake in preheated oven for 8-10 minutes, until golden brown. While biscuits bake, stir together butter and garlic powder. Remove biscuits from oven and brush with butter mixture.

Personal Notes:
Personal Notes:
These supposedly taste like Red Lobster's biscuits.

 

 

 

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