"When baking, follow directions. When cooking, go by your own taste."--Laiko Bahrs

Fudge - Dad's Recipe Recipe

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This recipe for Fudge - Dad's Recipe, by , is from Marsha's Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Marsha Summerfield
Added: Friday, February 4, 2011

Category:
Category:

Ingredients:  
Ingredients:  
2 1/2 oz (squares) Unsweetened Chocolate or 1/2 c cocoa
2 1/2 cups sugar
1/4 tsp salt
1 cup milk or light cream
2 tbsp corn syrup
2 1/2 tbsp butter
1 tsp vanilla

Directions:
Directions:
Cook chocolate, milk, sugar, salt and corn syrup over low heat to 236, using a candy thermometer. Remove from heat, add butter and cool to 110, with out stirring. Then add vanilla and beat until smooth and no gloss.. When thickened pour into pan, cool and cut.

Personal Notes:
Personal Notes:
Every time I made this recipe, it failed. Dad would take the failure, reheat it and get perfect fudge.

 

 

 

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