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BLT Stuffed Tomatoes Recipe

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This recipe for BLT Stuffed Tomatoes is from The Johnson's Sisters Favorite Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 pints cherry tomatoes
6 slices of bacon, cooked and crumbled
1/2 c Herb and Gralic Mayo
1 c finly chopped lettuce
salt
Directions:
Directions:
Cut off stem ends of tomatoes. Using a paring knife remove seeds; place upside down on paper towels to drain.

Stir together the mayo and salt. Spoon into a plastice bag. Cut off one corner.

Place tomatoes on platter. Press some lettuce inside; pipe in mayo and top with bacon.
Number Of Servings:
Number Of Servings:
8 servings

 

 

 

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