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MIXED GREENS AND CITRUS SALAD Recipe

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This recipe for MIXED GREENS AND CITRUS SALAD is from CUP OF LOVE, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/2 cup sliced almonds
1/3 cup canola oil
3 tbsp honey, divided
dash of ground cinnamon
3 tbsp lemon juice
1/2 tsp grated lemon peel
1 tsp Dijon mustard
1/4 tsp salt
1 pkg (10 oz) mixed salad greens
1 pt fresh strawberries, sliced
1 medium grapefruit or orange, peeled and sliced
Directions:
Directions:
In a small skillet over medium heat, cook almonds in 2 tsp of oil until lightly browned, stirring constantly. Add 1 tbsp honey and cinnamon stir for 1 to 2 minutes longer or until almonds are glazed and golden brown. Spoon almonds on a sheet greased-line foiled baking sheet. Separate almonds into single layer to cool. In a food processor, combine lemon juice, peel, mustard, salt, and remaining honey. Cover and pulse until blended. Add remaining oil in a steady stream. and process until thickened. In a large bowl, combine mixed greens, strawberries, and citrus slices. Just before serving, drizzle with dressing and sprinkle with glazed almonds.
Number Of Servings:
Number Of Servings:
6

 

 

 

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