"As a child my family's menu consisted of two choices: take it or leave it."--Buddy Hackett

Pickled Fruit Recipe

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This recipe for Pickled Fruit, by , is from The Dickel Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Penny Yenter
Added: Thursday, February 3, 2011

Category:
Category:

Ingredients:  
Ingredients:  
2 Lbs ground Cherries
1 Lb Sugar
4 Oz Vinegar

Directions:
Directions:
Mix all ingredients in heavy saucepan. Bring to a boil and simmer for 12-15 minutes. Place mixture into sterilized jars. Seal and store in cupboard.

 

 

 

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