"Do vegetarians eat animal crackers?"--Unknown

Nuts and Bolts Recipe

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This recipe for Nuts and Bolts, by , is from The Dollies Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Sophie
Added: Wednesday, February 2, 2011

Category:
Category:

Ingredients:  
Ingredients:  
1 box each Cheerios, rice chex, wheat chex, 1 can potato sticks, 1 box of cheese bits, 1 package of this pretzels and 1 lb peanuts.

Directions:
Directions:
Melt 3/4 lb margarine & add 2 tbsp Orchestras sauce, 1 tsp celery salt, 1 tbsp garlic salt.
Mix cereals, potato sticks & cheese tid-bits, pretzels & peanuts thoroughly in a large roasting pan Pour mixture over it & mix good & bake 1 hour in 275 oven.

Personal Notes:
Personal Notes:
Do not use butter in place of margarine as Butter is too greasy

 

 

 

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