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"Hunger is the best sauce in the world."--Cervantes

Meat Marinade Recipe

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This recipe for Meat Marinade is from The Lafreniere Family 2010 Reunion Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/2 cup soya sauce
1/4 cup oil
3 Tbsp Worchestershire Sauce
2 tsp Dijon mustard
2 Tbsp finely chopped onion
1 tsp pepper
1 clove garlic, minced
1/2 tsp thyme
Directions:
Directions:
Mix all the ingredients together. Pour over any meat to tenderize and flavour.
Personal Notes:
Personal Notes:
I mix this in a Ziploc baggie and put the meat into the bag. I let it sit in the fridge for several hours and then either cook the meat or put it into the freezer for another day.

 

 

 

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