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Barley Soup Recipe

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This recipe for Barley Soup is from The Lafreniere Family 2010 Reunion Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 - 2 beef soup bone
3 quarts of water
1/2 cup of pearl barley
2 finely chopped carrots
1.4 cup chopped celery
1 medium chopped potato
1 finely chopped onion
salt and pepper
Directions:
Directions:
Combine the first three ingredients and boil gently for 1 1/2 hours. Add the vegetables and simmer for 1/2 hour more.

 

 

 

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