"There is nothing better on a cold wintry day than a properly made pot pie."--Craig Claiborne

Bran Muffins from Nana's friend Sally Ghormley Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Bran Muffins from Nana's friend Sally Ghormley, by , is from Nanabelle's Recipe Box!, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Nanabelle
Added: Wednesday, February 2, 2011

Category:
Category:

Ingredients:  
Ingredients:  
2 C Bran
1 C Boiling water Pour over bran and let cool

1/2 C shortening
1 C brown sugar
2 Eggs
1/2 C molasses
2 C buttermilk
2 1/2 C flour
2 1/2 t baking soda
1 t salt
1 C raisins - opional

Directions:
Directions:
Pour boiling water over Bran and let cool

Cream together shortening, brown sugar, eggs, and molasses in a large bowl.

Add Buttermilk to Bran mixture andlet set

Add remaining ingredients to shortening mixture.

Add Bran mixture to shortening mixture.

Bake at 375- 400 for 15 to 20 minutes

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

295W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!