"Everything I eat has been proved by some doctor or other to be a deadly poison, and everything I don't eat has been proved to be indispensable for life. But I go marching on."--George Bernard Shaw

Broccoli Salad Recipe

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This recipe for Broccoli Salad, by , is from Cooking with Class, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Natalie Lynner
Added: Wednesday, February 2, 2011

Category:
Category:

Ingredients:  
Ingredients:  
1 lb. bacon
1 cup celery
1 large head of broccoli, chopped
2 cups red grapes, halved
1 medium onion
1 cup golden raisins
1/2 cup slivered almonds
Dressing:
1/2 cup Mayonnaise
1/4 sugar
1/2 Tbsp. rice vinegar

Directions:
Directions:
Brown bacon and crumble. Place all ingredients in bowl except almonds and dressing ingredients. Mix together dressing ingredients and pour over salad. Just before serving add almonds.

Personal Notes:
Personal Notes:
The dressing can be made ahead of time.

 

 

 

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