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Hamburger Macaroni Recipe

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This recipe for Hamburger Macaroni, by , is from Marsha's Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Marsha Summerfield
Added: Wednesday, February 2, 2011

Category:
Category:

Ingredients:  
Ingredients:  
1 lb lean ground beef
3 cups macaroni - or half a bag
1 - 2 cans tomato soup
1/2 cup chili sauce (my own recipe)

Directions:
Directions:
Brown the ground beef until crumbly and done. At the same time cook the macaroni according to the directions on the package. Since I never really measured when I was cooking this, the measurements are not exact. Once macaroni and beef are cooked, combine the 2 and add 1 can of tomato soup, and 1/2 cup chili sauce. If the mixture seems too dry, add additional soup. Taste to see if you need more chili sauce. Add as necessary. Heat on stove and serve.

Personal Notes:
Personal Notes:
This has been an absolute family favorite for Bob, Chris and Tracy, and now for the next generation as well.

 

 

 

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