"Fish, to taste right, must swim three times - in water, in butter, and in wine."--Polish Proverb

Lemon Bars Recipe

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This recipe for Lemon Bars, by , is from The Gadient Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Marge Hentges
Added: Tuesday, February 1, 2011

Category:
Category:

Ingredients:  
Ingredients:  
2 C flour
C pd sugar
1 C butter
4 eggs
2 C sugar
C lemon juice
tsp baking pd

Directions:
Directions:
Mix flour, pd sugar and butter together and press into 9x13 pan. Bake 350* for 20 min.
Beat eggs, sugar, lemon juice and baking pd together & pour over crust. Bake until set. Cool and sprinkle with powdered sugar on top

 

 

 

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