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"Good bread is the most fundamentally satisfying of all foods; good bread with fresh butter, the greatest of feasts!"--James Beard

ESP Cookies Recipe

3.5 stars - based on 1 vote
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This recipe for ESP Cookies is from The Milner Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
1 egg
1 cup sugar
1 cup peanut butter (creamy or crunchy)

Directions:
Directions:
Mix together. drop by spoonful onto cookie sheet. Press down with a fork in a criss cross design. Bake for 10 minutes at 350º. Let cool on cookie sheet for a few minutes before removing, because they will be too soft to pick up.

Personal Notes:
Personal Notes:
This recipe is correct! It is not missing any ingredients! Try these, they truly are the easiest cookies ever. Have fun!

 

 

 

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