"I went to a restaurant that serves 'breakfast at any time'. So I ordered French Toast during the Renaissance."--Steven Wright

Alabama Swamp Turtle Stew Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Alabama Swamp Turtle Stew, by , is from The Goodwill Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Richard Craven -store#22
Added: Tuesday, February 1, 2011

Category:
Category:

Ingredients:  
Ingredients:  
2 lbs. Snapping Turtle (aka 'alligator cooter')
trimmed,cubed (1")
4 c. tomatoes-chopped
4.25 c.H20..in portions
1 c. chopped red onion
1/2 tsp. NaCl(aka 'salt')
1/2 tsp.thyme
1/4 tsp.rosemary
1/2 tsp. black pepper 1 tbsp. lemon juice
2 tbsp. all-purpose flour
1/2 c. chopped parsley 1/2 c. sherry

Directions:
Directions:
-add meat,tomatoes,4 c.H2O,onions,salt,thyme,
rosemary,pepper and lemon juice to a 6 qt.
Dutch Oven
-bring to a boil over m/h heat,stirring
-reduce to low,simmer uncovered 2 &1/2hour,or
untilmmeat is tender.

-in a small bowl combine flour&1/4 c. H2O,blend
add to pot for thickening,add parsley and
sherry-serve

Number Of Servings:
Number Of Servings:
~4
Preparation Time:
Preparation Time:
4 hours
Personal Notes:
Personal Notes:
Consider the following sides:

1)-gigged frog legs
2)-corn on the cob

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

696W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!